Archive for ‘December, 2013’

Christmas greetings!

I’ve always rather admired those incredible Chinese cold-cut platters 冷盘, in which auspicious scenes are recreated in a collage of little slices of food. Sometimes they…

House of Ho

A few years ago, I happened to be in an episode of Bobby Chinn’s World Cafe Asia when he was filming in Chengdu: you can watch…