Red-braised pork – the official version
According to a report in the Daily Telegraph, a local government in Hunan is issuing precise instructions for making Mao’s favourite dish, Red-Braised Pork (hong shao…
Chairman Mao’s red-braised pork
The Independent newspaper in Britain used this recipe from my Revolutionary Chinese Cookbook to accompany an article about… chillies. This is Georgia Glynn-Smith’s beautiful photograph of…