A new report says that many shark species are facing extinction, mainly because of overfishing. It’s not just the Chinese love of shark’s fin soup that is to blame: they are also killed as ‘bycatch’ when caught accidentally in nets intended for tuna and swordfish. But the fin trade is an important factor.
Only last week I watched Rupert Murray’s chilling new film about overfishing, the End of the Line. (It’s based on Charles Clover’s investigative book of the same name.) This should be essential viewing for anyone who considers themselves concerned about the state of the environment, and indeed the world. Might it actually be a tipping point in persuading governments, particularly those of Japan and the European Union, to do something about the pillage of the world’s oceans?