Every Grain of Rice

‘Delicious and authentic Chinese food made clear, easy and accessible. Brilliant.’ – Jamie Oliver

‘The recipes in Every Grain of Rice are a tribute to China’s rich tradition of frugal, healthy and delicious home cooking. They include meat, poultry and fish dishes, but this is primarily a book about how to make vegetables taste divine with very little expense or effort, and how to make a little meat go a long way. The flavours of some of the simplest recipes will amaze you, I hope, as they still amaze me.’