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	<title>Fuchsia Dunlop &#187; wolfberries</title>
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		<title>Goji berries, a.k.a. gouqizi or Chinese wolfberries</title>
		<link>http://www.fuchsiadunlop.com/goji-berries-aka-gouqizi-or-chinese-wolfberries/</link>
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		<pubDate>Tue, 20 Jan 2009 22:50:32 +0000</pubDate>
		<dc:creator>Fuchsia</dc:creator>
				<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Unusual delicacies]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[goji berries]]></category>
		<category><![CDATA[gouqizi]]></category>
		<category><![CDATA[wolfberries]]></category>

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		<description><![CDATA[I&#8217;m quoted in Wednesday&#8217;s Boston Globe, on the culinary uses of trendy &#8216;superfood&#8217; goji berries, otherwise known as 枸  杞  子  , gouqizi, or Chinese wolfberries. The picture on the right is of the berries in an eight-treasure rice (babaofan), which I came across in Liuyang, Hunan:]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.fuchsiadunlop.com/wp-content/uploads/2009/01/babaofan-glut-rice-withcd8.jpg"><img class="size-medium wp-image-491 alignright" title="Eight-treasure rice in Liuyang, Hunan" src="http://www.fuchsiadunlop.com/wp-content/uploads/2009/01/babaofan-glut-rice-withcd8-300x225.jpg" alt="" width="300" height="225" /></a></p>
<p>I&#8217;m quoted in Wednesday&#8217;s <a href="http://www.boston.com/lifestyle/food/articles/2009/01/21/healthy_respect/">Boston Globe</a>, on the culinary uses of trendy &#8216;superfood&#8217; goji berries, otherwise known as 枸  杞  子  , <em>gouqizi</em>, or Chinese wolfberries.</p>
<p>The picture on the right is of the berries in an eight-treasure rice (<em>babaofan</em>), which I came across in Liuyang, Hunan:</p>
<p><a href="http://www.fuchsiadunlop.com/wp-content/uploads/2009/01/babaofan-glut-rice-withcd8.jpg"></a></p>
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